Now open! ai Pazzi, an elevated Italian dining experience from acclaimed celebrity Chef Fabio Viviani, opens its doors at JW Marriott Las Vegas The Resort At Summerlin
ai Pazzi to blend timeless Italian cuisine with renowned celebrity Chef Fabio Viviani’s innovative style to create a sophisticated dining experience in the heart of Summerlin, beginning Thursday, July 3, 2025
Text PAZZI to 702-291-7080 to be invited to the public grand opening party on Saturday, July 12, 2025 from 5 p.m. – 9 p.m.
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LAS VEGAS – July 3, 2025 – Buon appetito! ai Pazzi, an elevated Italian dining experience from acclaimed celebrity chef, restaurateur, and television personality Fabio Viviani, is set to bring its traditional, yet innovative, flavors to JW Marriott Las Vegas The Resort At Summerlin and Rampart Casino At The Resort At Summerlin.
ai Pazzi, which will be joined by ai Pazzi Pizza and Pearls Oyster Bar this September, is the latest highlight of the recently announced partnership between JW Marriott Las Vegas, Rampart Casino, and Fabio Viviani Hospitality. Blending a refined and inviting atmosphere with a thoughtful menu of handmade pasta, fresh seafood, indulgent entrées, decadent desserts, and handcrafted cocktails, ai Pazzi opens its doors to the public Thursday, July 3, 2025 at 5 p.m.
Showcasing the Top Chef alum’s talent for transforming comfort Italian food into high-end cuisine with sophistication and heart, the ai Pazzi menu features bold flavors, vibrant ingredients, and elevated presentations. Start the meal off with a Crostino featuring Roasted Woodland Mushrooms, Gorgonzola Fondue, and Black Truffle Prosciutto Cotto; Whipped Fresh Ricotta Bruschetta with Charred Cabernet Grapes, Toasted Pistachio, and Truffled Honey; or Fabio’s Wagyu Meatball with Rich Tomato Sugo, Whipped Ricotta, Torn Basil, and Grilled Bread.
Signature dishes, featuring homemade pasta, fresh seafood, and classic Italian entrées, include Short Rib Agnolotti with Taleggio Crème and Summer Black Truffle; Maine Lobster Linguini with Cherry Tomato, Garlic, White Wine, Lobster Butter, and Fresh Basil; Mediterranean Branzino with Oregano Oil Vinaigrette, Charred Lemon and Herbs; Zuppa di Pesce with Manila Clams, P.E.I. Mussels, Shrimp, Fresh Calamari, Rock Fish Bites, Aromatic Herbs, and Lobster Tomato Broth; Bistecca alla Fiorentina, a Grilled & Sliced 32 oz Linz Heritage Reserve Porterhouse, with Roasted Garlic, Tuscan Olive Oil, and Mediterranean Salt; Pollo Parmigiana with Tomato Sauce, Fresh Mozzarella, 24-Month Aged Parmigiano, and Fusilloni in Pomodoro Sauce; and Pollo Scarpariello, Braised Chicken Thighs with House Made Sausage, Braised Bell Peppers, Red Onion, Pepperoncini, and Herbed Roasted Potato.
No meal is complete without dessert. ai Pazzi offers an assortment of decadent dessert options, including Tiramisu with Espresso-soaked Lady Fingers, Sweet Mascarpone Cream, Cocoa And Roasted White Chocolate; Frutti de Bosco Panna Cotta with Mix Berry Custard, Macerated Berries, Lemon Curd, Basil Meringues, and Micro Basil; Lemon Ricotta Cake with Warm Sponge, Champagne Macerated Strawberries, Mint, Vanilla Bean, and Chantilly Cream; Sticky Toffee Date Pudding with Carmel-Soaked Toffee Date Cake, Vanilla Bean Gelato, and Brittle; and Flourless Chocolate Torte with Fresh Berries and Spiced Chocolate Ganache.
Complementing the cuisine is a thoughtfully crafted wine and cocktail program. Influenced by Italian flavors with fresh ingredients and a range of unique spirits, the ai Pazzi cocktail program includes The Roman High Baller featuring Maker’s Mark Bourbon, Bruto Americano, Carpano Antica, and Orange Bitters, topped with an Orange Twist; Montenegro Nights with Old Forester 100 Bourbon, Vanilla Syrup, Caramel Syrup, Angostura, and Amro Montenegro, garnished with a Toasted Marshmallow; Snap Outta It! with Hendrix Gin, Limoncello, Lemon Juice, Ginger Syrup, and Orange Bitters; Sicilian Sunset featuring Bandero Tequila Blanco, Fresh Pineapple Juice, Lemon Juice, Honey Syrup, and Amaro Averna, with a Tajin Rim and Lime Wheel; Positano Paradise with Tito’s Vodka, Fresh Lime Juice, Coconut Cream, Fresh Pineapple Juice, and Amaro Averna, topped with Fresh Minto and a Lime Garnish; Campari Jungle featuring Bacardi Dark Rum, Aperol Spritz, Freshly Squeezed Pineapple Juice, and Blackberry Syrup, topped with Fresh Pineapple.
ai Pazzi is located at JW Marriott Las Vegas The Resort At Summerlin and Rampart Casino At The Resort At Summerlin are located at 221 North Rampart Boulevard, Las Vegas, NV 89145. Hours of operation are Sunday through Thursday from 5 p.m. to 9 p.m. and Friday through Saturday from 5 p.m. to 10 p.m. For more information on ai Pazzi, updated hours, and current menus, please visit theresortatsummerlin.com.
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ABOUT FABIO VIVIANI
Fabio Viviani is a celebrity chef, hospitality developer, restaurateur, best-selling cookbook author, and television personality. Born and raised in Florence, Italy, Fabio
moved to the United States in 2005 to pursue greater opportunities in the culinary world. His passion for hospitality and raw talent, paired with his signature charisma, quickly propelled him to nationwide fame.
Fabio first captured America’s attention in 2008 as a standout contestant on Bravo’s hit series Top Chef, where he was voted “Fan Favorite.” His success on the show led to a return appearance on Top Chef: All Stars and launched a thriving career that has spanned over two decades. Since then, Fabio has opened more than 40 restaurants, bars, and hospitality venues across the country, with many more in development. Through his company, Fabio Viviani Hospitality (FVH), he leads a growing portfolio of acclaimed establishments, including LAGO, Giostra, Seville, Taverna Toscana, Taverna Costale, Adelina, Chuck Lager and more.
Expanding into the world of casinos and resorts, Fabio and the FVH team now oversee food and beverage operations at Morongo Casino Resort in California, and the newly opened Wind Creek Casino in Chicago.
Beyond traditional restaurants, Fabio is an innovator in the culinary space. In 2022, he launched JARS, a revolutionary gourmet dessert concept that has rapidly expanded to locations in Chicago, Southern California, Northern California, and St. Louis. He is also a partner in CookUnity, a national meal delivery service that connects consumers with handcrafted meals from top chefs around the country.
Fabio’s influence extends far beyond the kitchen. A regular guest on national and regional television programs, he continues to captivate audiences with his cooking expertise and engaging personality. His social media platforms and YouTube channel have become go-to destinations for food lovers seeking recipes, cooking tips, and entertaining content.
An accomplished author, Fabio has published four successful cookbooks, including the New York Times best-seller Fabio’s Italian Kitchen.
He is currently featured on the latest season of Food Network’s Tournament of Champions with Guy Fieri.
To learn more about Fabio Viviani, visit www.FabioViviani.com.
ABOUT JW MARRIOTT LAS VEGAS THE RESORT AT SUMMERLIN
The JW Marriott Las Vegas The Resort At Summerlin is a world-class luxury destination just 20 minutes northwest of the famous Las Vegas Strip. The resort is a gateway to the stunning Red Rock Canyon National Conservation Area, TPC Las Vegas and numerous other premier golf courses and attractions. The property includes 548 well-appointed guest rooms and suites, nestled among 54 acres of lush landscaping and gardens. Recently voted one of the “Top 5 Las Vegas Resorts” by Condé Nast Traveler readers, one of “The 18 Best Hotels in Las Vegas” by Vegas Magazine and recognized as a “Top-Performing Business” on TripAdvisor, the JW Marriott Las Vegas The Resort At Summerlin exceeds expectations. The resort features a full-service spa, with a state-of-the-art fitness center and can host unforgettable events in one of the 35 meeting rooms with 110,000 square feet of flexible space. The on-site Rampart Casino also features eight restaurants, serving American, Italian, Japanese and Mediterranean cuisines. For information, visit www.marriott.com/LASJW. Stay up to date with the JW Marriott Las Vegas The Resort At Summerlin on Facebook, Instagram and X.
Marriott and the JW Marriott system are not associated with any part of The Resort at Summerlin (the “Resort”) other than the JW Marriott Las Vegas hotel (the “Hotel”) at the Resort. The Casino is not part of the Hotel and is not part of the JW Marriott system.
ABOUT RAMPART CASINO AT THE RESORT AT SUMMERLIN
Recently honored with six accolades from Strictly Slots Magazine’s “Best of Slots” awards and voted one of the “Top 3 Las Vegas Casinos” by USA Today’s 10 Best Readers’ Choice Awards, the elegant 50,000-square-foot Rampart Casino within the Resort at Summerlin 1,400 state-of-the-art slot machines, a 300-seat Bingo Room, 32 table games such as Blackjack, Craps with 10X odds, Roulette, Face-Up Pai Gow Poker, and more. Rampart Casino’s Rampart Rewards club program offers exclusive resort benefits and rewards based on play, including dining, spa and golf discounts as well as complimentary room nights at the JW Marriott Las Vegas The Resort At Summerlin. For the latest Rampart Casino news, follow on Facebook, Instagram and X. Contact the casino at (702) 507-5900.
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For more information, high-resolution images or to speak with a representative of the JW Marriott Las Vegas The Resort at Summerlin and Rampart Casino at The Resort At Summerlin, please contact:
Jeff Klein
Atomic City PR
(702) 612-7871
For more information, high resolution images or to speak with Chef Fabio Viviani, please contact:
Samantha Crafton
(847) 502-2001