Hawthorn Grill Restaurant Week Menu
June 1 - 12 | 5 pm - 9 pm | $70 per person
Benefiting Las Vegas Three Square Food Bank
••••• FIRST COURSE •••••
Strawberry Salad
butter lettuce, creamy sherry-tarragon dressing
••••• SECOND COURSE •••••
Baked Atlantic Sea Bass
mini ratatouille, spiced bouillabaisse, niçoise relish OR Broiled Hanger Steak shishito pepper
••••• THIRD COURSE•••••
Lemon Meringue Pie
shortbread, silky lemon custard, Italian meringue, berry coulis
Ask your server how we can make your regular order gluten free. If you have any concerns regarding food allergies, please alert your server prior to ordering. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.
Visit our page on Three Square Las Vegas Restaurant Week website.
